Friday, June 24, 2011

Where to Eat in Nashville

On my recent trip to Nashville, I came across some great restaurants. If you’re heading there soon, you might want to check out:
  • Noshville Deli (cute name, great deli, all-day breakfast, and they use their Challah bread for amazing French toast; 1918 Broadway)
  • Amerigo (Italian food; I had fabulous chicken parmesan over angel pasta; my wife had Pasta di Mare on 1920 West End Avenue)
  • Las Palmas (awesome burritos and enchiladas; 1905 Hayes)
  • Pie in the Sky Pizza (any combo of toppings you can think of is incredible; I think it’s at 1770 Galleria Blvd., but I’m not sure. We walked there from the recording studio, following the producer!)
  • Mojo Grill (had Crawfish Etouffée with Bushwackers – they’re like a Frosty with EVERY liquor poured into it – to wash it down; 1900 Broadway)
All but the last one have additional locations, so you don’t need to head to midtown Nashville just to grab great food. And BTW, the prices are very reasonable.

BTW, again: if you head to Mojo Grill, heed the warning on the door: “No Concealed Weapons Allowed.” (Of course, I’m not sure that means that UNconcealed weapons are okay!)

1 comment:

  1. Crawfish Etouffee with Bushwackers!!!! WOH....this sentence just blew my mind! I can only imagine what the TASTE was like!

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